Ryfe Bar, Restaurant and Event Venue Menu
Welcome to Ryfe Bar, Restaurant and Event Venue, a hidden gem located in the heart of Atlantic City, NJ. Here, a menu bursting with flavor awaits, featuring delectable options like the Grilled Buffalo Chicken Sandwich and the mouthwatering Just Bacon Burger. The culinary team's dedication shines through in each dish, exemplified by the signature dim sum donuts—a must-try treat!
Ambiance plays a significant role at Ryfe, where guests appreciate the shabby chic decor alongside friendly service. Reviewers rave about the 14oz bone-in rib-eye and perfectly cooked scallops florentine, emphasizing that every visit feels like a special occasion. The staff, highlighted by the attentive Chelsea, is known for their warmth and expertise, often enhancing the dining experience, whether for lunch or a wedding reception.
In summary, Ryfe Bar offers a cozy atmosphere, delightful food, and exceptional service, making it an ideal spot for any gathering.
Ryfe Bar And Restaurant - Bisque & Salads
Ryfe's Famous Seafood Bisque
Ryfe's family recipe has been shared with you, our beloved guests! Shrimp, cod, lump crab and super lump crab are all simmered in our cream and broth based secret recipe.
Caesar Salad
Fresh romaine is topped with shaved parmesan cheese, grated parmesan cheese, Texas-style large croutons, & mixed together with our housemade Caesar dressing
The Wedge
A fresh iceburg lettuce head is cut and topped with bleu cheese crumbles, housemade bleu cheese dressing, real maple wood bacon crumbles, our fig balsamic glaze, and roasted cherry tomatoes
Ryfe House Salad
Mixed greens, cucumbers, red onions, grape tomatoes, and Texas-style large croutons are mixed with our housemade blood orange vinaigrette
Asian Black Cod App
7oz portioned fresh black cod is marinated, blast heated, roasted and finished with a Korean-influenced sweet and tangy chili sauce
Classic Arancini
Our housemade Classic Arancini are made when arborio rice is combined with our spice and cheese blend, lightly breaded and flash fried. Served with our house marinara and basil.
Garlic Shrimp Skewers
Three skewers with four large marinated shrimp & our house LoCo Thai slaw
Mozzarella Basil Tower
Fresh mozzarella discs are separated by garlic peppered NJ tomatoes, drizzled in extra virgin olive oil, fig-balsamic glaze, and fresh basil
Roasted Cauliflower & Bacon
Roasted cauliflower florets are tossed with roasted shaved garlic, fig balsamic glaze, smoked maple bacon crumbles and freshly grated Parmesan-Riggiano cheese
Scallops Florentine
three premium scallops halved & sautéed in wine & butter and served over garlic-wilted spinach
Tuna Tartare
diced sushi grade ahi tuna, diced cucumbers, diced avocado, toasted sesame oil, & cilantro with house-fried wonton chips
Shareable! Land & Sea Butcher Block
Our center-cut Esposito-butchered filet mignon is sliced and topped with w/horseradish aioli and served along with our butterflied garlic shrimp skewers, crab cakes, tuna tartare, house-fried wonton chips & roasted bacon and cauliflower. Serves 6 as an appetizer (1.33oz filet, 2 shrimp, 1 crab cake mini, 1oz tuna tartare with chips, and 3oz cauliflower each)
Shareable! Lobster Fried Rice - Shareable
An entire 14oz Lobster tail is grilled, sautéed in butter and garlic and diced w/over a pound of our Jasmine Street-Fried Rice - Serves 4 as shared appetizer (3.5oz lobster and 5oz fried rice each)
Shareable! Mongolian Beef & Chicken
sirloin filets and fresh chicken breasts are flash-pan-fried with white sweet onions, tossed in a thai chili sauce and served over jasmine rice. Serves 4 as an appetizer (1/4 pound of chicken and steak and 5oz rice each)
Ahi Tuna Sliders
Seared rare fresh blackened Ahi tuna, arugula, red onions, sesame Asian sauce & wasabi aioli
Asiago Dip
Artichoke hearts are quartered and diced and added to a generous helping of Asiago cheese, sour cream and mayonnaise to create a creamy texture and served with your choice of French bread slices or wonton chips
Butter Garlic Shrimp
Butter, lemon, garlic, & shrimp skewers
Caprese Tower
Fresh mozzarella discs are separated by garlic peppered NJ tomatoes, drizzled in extra virgin olive oil, fig-balsamic glaze, and fresh basil
Crab Cake Minis
Our lump & super lump crab crab bites are served with our custom Thai Ramen LoCo Slaw
Flight O' Fries
Three different fries to try! Our house fries which are a premium crunch coated french fry, our truffled fries which are tossed in truffle oil and topped with parmesan cheese & our irregular cut sweet potato fries
Grilled Calamari
Poblano mild peppers, lemon juice and garlic are all combined with our freshly grilled calamari for a light and refreshing appetizer
Jumbo Wings
Six jumbo wings in our house sticky-Asian, lemon-pepper-garlic-butter or house buffalo
Mussels
Ten large New Zealand green mussels in our house marinara
Roasted Cauliflower
Oven Roasted Cauliflower, sautéed premium maple-wood bacon, balsamic fig glaze, fresh grated parmesan
Sassy Basil Boil
Shrimp, mussels, spicy sausage, and slow roasted baby potatoes are all put together to create a culinary feast!
Seafood Bisque
Our housemade Seafood bisque!
Tres Tacos
Choose from chicken (breast) or fish (black cod) tacos and you'll receive three 4.5' street size appetizer tacos with traditional pico de gallo, avocado slices, and our house sauce.
Ryfe Bar And Restaurant - Shareables & Starters
Ryfe Bar And Restaurant - Entrees
Scallop Truffled Couscous
Pan seared jumbo scallops, pearled couscous with wild truffled mushrooms, sliced avocado, blistered tomatoes, arugula, finished with black pepper and olive oil.
20 Oz. Ribeye
Our bone-in house spice-rubbed 20oz ribeye is grilled medium and served with baby potatoes & the chef-selected vegetable of the day.
Ginger Glazed Salmon
Our skin-on 8oz Asian glazed salmon is pan fried and oven finished and served with our vegetable fried rice and chef-selected vegetable of the day
Tail O' Bisque
one half of a 14oz grilled lobster tail is placed atop 16oz of our housemade seafood bisque
The Chop
Our huge 18oz grilled bone-in pork chop is topped with Argentinian sauce and served with garlic mashed potatoes and the chef-selected vegetable of the day.
Asian Cod
An 8oz Asian marinated, fire glazed and baked black cod filet is finished with more sticky Asian sesame sauce & served over our house vegetable fried rice.
Bleu Filet
Our Esposito-butchered, 8oz center-cut filet mignon is topped with bleu cheese crumbles & house-made dressing and served with fresh garlic mashed potatoes and the chef-selected vegetable of the day.
Lemon Chicken
A pound of fresh chicken breast is marinated and prepared in a lemon caper garlic sauce and offered with baby potatoes and the chef-selected vegetable of the day
Shrimp Scampi Linguine
Jumbo tail-on shrimp are sautéed in a zesty lemon garlic butter sauce and roasted tomatoes and tossed with fresh linguine
Latin Sirloin
A 8oz grilled, thick-cut sirloin is coated in our Chimichurri sauce and served with our house garlic mashed potatoes and street corn medley
Street Crabcakes
8oz of lump & jumbo lump blended crab cakes are served with vegetable fried rice & street corn medley
Linguine Boil Bowl
Large garlic shrimp, halved NZ mussels, spicy Italian sausage, AND one-half of a 14oz lobster tail served over garlic butter linguine
Lobster Tail & Potatoes
A huge 14oz grilled & garlic-butter basted lobster is offered with baby roasted potatoes & drawn butter
Truffle Mushroom Linguine
Fresh linguine tossed in a creamy garlic butter truffle sauce with a healthy serving of truffled wild mushrooms & parsley
Surf & Turf
Our 8oz center cut Esposito-butchered filet mignon is topped with truffle butter and served with a full or half 14oz lobster tail, mashed garlic potatoes & chef-select veggies
Grilled Chicken Club
Grilled chicken breast, romaine, tomato, avocado, bacon, mayo
Ahi Tuna Sandwich
Seared rare fresh blackened Ahi tuna, arugula, red onions, sesame Asian sauce & wasabi aioli
Classic Burger
8oz burger, romaine lettuce, tomato, red onion, American cheese, housemade special sauce
LoCo Burger
8oz burger, American cheese, sesame asian sauce, topped with a generous portion of house Thai LoCo slaw
Bacon Burger
8oz burger, smoked maplewood bacon, and American cheese
Poblano Beef Steak Sandwich
Half pound of beef, American cheese, caramelized onions, roasted poblanos
Crabcake Sandwich
Housemade lump and jumbo lump crab cake, arugula, LoCo slaw, horseradish mayo
Poblano Chicken Steak Sandwich
Half pound of diced grilled chicken breast, American cheese, carmelized onions, roasted poblanos
Grilled Buffalo Chicken Sandwich
Grilled 100% chicken breast coated in buffalo sauce and blue cheese crumbles and served on Atlantic City's own Formica Bakery Brioche Bun with a side of premium coated fries
Crab Cake Sliders
two housemade lump and jumbo lump crab cake sliders, arugula, LoCo slaw, horseradish sauce
Grilled Chicken Parm
grilled chicken breast, mozzarella cheese, marinara sauce, fresh basil
Hangover Burger
8oz burger, fried egg, arugula, American cheese, roasted poblano peppers, horseradish sauce
Bella Burger
8 oz smash burger seared to desired temperature and served with lettuce, tomato, red onion, truffled wild mushrooms, avocado aioli and Swiss cheese, served on Atlantic City's own Formica bakery brioche roll with a side of Ryfe's signature fries.
Bleu Cheese Burger
8oz burger, bleu cheese crumbles, carmelized onions, lettuce
Classic Cheeseburger
8oz smash burger seared to desired temperature, with lettuce, tomato, red onion and American cheese, topped with housemade thousand island sauce and served on Atlantic's City's own Formica bakery brioche roll with a side of Ryfe's signature fries.
Just Bacon Burger
8oz burger, smoked maplewood bacon, and American cheese
Surf N Turf Burger
8oz burger, four large gulf shrimp, romaine lettuce, tomato and red onion, and horseradish sauce
Ryfe Bar And Restaurant - Sandwiches
Ryfe Bar And Restaurant - Dessert
Dim Sum Donuts
Our house made dim sum donuts are a chef-specialty!
Kids Bowl O Fries
10oz of house fries
Kids Cheeseburger
4oz burger, American cheese on a brioche bun
Kids Buttered Pasta
House linguine and butter
Kids Naked Wings
Six plain wings
Ryfe Bar And Restaurant - Kids Menu
Ryfe Bar And Restaurant - Salads
Ryfe-House Salad
Our house salad comes with mixed greens, cucumbers, red onions, grape tomatoes, and is tossed in our blood orange vinaigrette dressing
Caesar
Fresh romaine hearts are chopped and tossed in our house made Caesar dressing along with large homestyle garlic croutons shaved parmesan cheese & grated parmesan cheese.
S-The Wedge
A wedge of iceberg lettuce, covered in bleu cheese dressing and crumbles, hickory-smoked bacon, roasted cherry tomatoes and finished with a balsamic fig glaze
Crabcake Salad
Our house made crab cake is set atop mixed greens, a roasted corn medley, roasted red peppers, red onions and tossed in our house blood-orange vinaigrette
Mexican Shrimp Salad
Our large shrimp are skewered, marinated and the perfect addition to our mixed green, street corn, avocado slices, and chimichurri dressing in this Mexican favorite
Creamy Sirloin Salad
Fresh romaine is chopped with grape tomatoes, cucumber, red onions, street corn medley and a herb oil & vinegar dressing
Ahi Tuna Salad
A blackened Ahi Tuna steak is sliced atop arugula, spring mix, black garlic puree, wasabi aioli and tossed with a miso ginger dressing
Grilled Calamari Salad
Fresh octopus is cleaned, boiled and grilled and placed atop arugula and chopped romaine and tossed with a light lemon zest, fresh pepper, olive oil dressing
Ryfe Margherita Flatbread
Chef Marvin's take on a classic includes all the classic ingredients except we replace the basil with fresh arugula and drizzle the whole thing with a balsamic fig glaze.
Buffalo Chicken Flatbread
Our flatbread is baked with house buffalo sauce, grilled chicken, mozzarella and bleu cheese and topped with pulled arugula.
Art & Chelsea Flatbread
Artichokes are quartered and sliced and mixed with an olive oil and butter sauce and topped with asiago and mozzarella cheese with roasted mild poblano peppers, lemon zest and real maplewood bacon crumbles
Classic Margherita Flatbread
A traditional Margherita flatbread has only 5 ingredients; fresh sliced mozzarella, extra virgin olive oil, a house made marinara, fresh basil and a quality flatbread (all ours are delivered daily from Atlantic City's own Formica Bakery)
Cauli Crust
Our cauliflower crust is topped with house-marinara and our street-corn medley for a simple, healthy and, most importantly, delicious flatbread option for our vegan friends!
Spicy Sausage Flatbread
Our meat-lovers option includes a little spiciness with red pepper flakes, spicy Italian sausage slices, our house-made marinara, and shredded mozzarella cheese.
Ryfe Bar And Restaurant - Flatbreads
Ryfe Bar And Restaurant - Apparel
Trucker Hat - Carolina Blue Hang Ten
Carolina Blue Premium Trucker Hat with Hang Ten Logo
Trucker Hat - Deep Navy Hang Ten
Deep Navy Premium Trucker Hat with Hang Ten Logo
Trucker Hat - Gray And Black Bird
Gray and Black Premium Trucker Hat with Ryfe Bird Logo
Trucker Hat - Pink And Gray Bird
Pink and Gray Premium Trucker Hat with Ryfe Bird Logo